Plenty of Fish in the Sea?

It doesn’t look that way.

Amplify’d from www.neatorama.com

It doesn’t look that way.

This image shows the biomass of popularly-eaten fish in the North Atlantic Ocean in 1900 and in 2000. Popularly eaten fish include: bluefin tuna, cod, haddock, hake, halibut, herring, mackerel, pollock, salmon, sea trout, striped bass, sturgeon, turbot. Many of which are now vulnerable or endangered.

The Guardian tells how this information was gathered. Link -via TYWKIWDBI

Read more at www.neatorama.com

 

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About stephenbishop

Just an ordinary guy trying to make it in this crazy world.
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